Gives me a chance to chat with friends each week.
Big improvement in our eating and we love having the sample recipes.
It's so important to my health to have fresh produce, and I liked the recipes you handed out.
Red Bag farm shares for low-income families at school
The Red Bag Family Share program, run in cooperation with Jackson Street School and Ryan Road Elementary School, provides a weekly bag of vegetables for low-income families that can be picked up after school for the first 10 weeks of the school year.
AFFORDABLE! $20 for 10 weeks, or $2 per week (value of over $120!) & can be paid with SNAP & HIP benefits
FRESH & LOCAL! 5 or more vegetables each week, grown at Crimson & Clover Farm in Florence
CONVENIENT! Pick up Thursdays, 3–4:30pm, from September 7th to November 9th, at Jackson Street School or Ryan Road Elementary School
- Your family must either use the free/reduced lunch program in the Northampton public schools and/or receive SNAP benefits.
- You do not need to have a child at JSS or Ryan Road.
- You must register for the season and pick up your Red Bag Family Share each week (or have someone pick it up for you).
Applying for a Red Bag
Applications can be picked up at the Jackson Street School office (usually open until 2:30 on weekdays during the summer), at the Ryan Road School office, or downloaded and printed here:
How is this great deal possible?
We are fortunate to have financial support from the Harvard Pilgrim Health Care Foundation and individual donors to make up the difference between the $20 participation fee and the $125 cost of each share. In addition, we are grateful to Ryan Road Elementary School, Jackson Street School, and Families With Power for providing space, planning, coordination, and volunteers, and to the volunteers themselves. The JSS and RRES PTOs have also generously agreed to refund $10 to participating families with at least one child at either school, reducing the cost to just $1 per week!
By reducing financial, convenience, and other barriers, Grow Food Northampton expects to help up to 50 low-income families in our community bring 60 to 80 pounds of fresh, local food into their homes during the season. We hypothesize that outcomes will include perceived improvements in diet and health, increased understanding of local and seasonal food supplies, and stronger preference for fresh, local food among participants. We hope that participants will return to the program in future years and recruit new families, and that some will learn about and use other programs that provide low-cost local produce, such as SNAP & Save at Tuesday Market and other farmers’ markets and our Double SNAP Share program.