700 Kale Salads!
Our first Grow Food Kids Classroom Workshop series of the year wrapped up just before the holidays. Thirty-five classrooms and over 700 students in Northampton's elementary schools enjoyed the delicious and educational Kale Salad Workshop. This was the first workshop under our new system of working with all K-3 classes in the district, which allowed us to meet many new students and teachers who hadn't participated before. Our reach has…
Tuesday Market
Tuesday Market became a program of Grow Food Northampton in 2016, after eight seasons of management by Town Farm’s Ben James and Oona Coy. From the beginning, Tuesday Market’s goal has been not only to provide the freshest farm products to people living and working in and around Northampton, but also to cultivate a friendly public space full of music and conversation. We are dedicated to making fresh, seasonal food available to people of all incomes and backgrounds.
Recent Posts
700 Kale Salads!
Our first Grow Food Kids Classroom Workshop series of the year wrapped up just before the holidays. Thirty-five classrooms and…
2018 Food Access Wrap Up
As 2018 comes to a close, we are proud to take a look back at our Food Access work. Our…
Grow Food Kids: 2018 Fall Field Trips
Just under four hundred (398!) Northampton elementary students stepped off of the bus at Crimson & Clover Farm this fall,…
2018 Red Bag Family Share: Affordable, Convenient and Flexible
For the third year, our Red Bag Family Share brought local vegetables and fruit to sites around Northampton this fall.…
The 2018 Giving Garden
The 2018 Giving Garden has been put to bed, with a blanket of peas and oats as cover. Garlic for…
Mobile Market Pilot: Bringing Produce to Northampton Neighborhoods
This summer our Food Access work expanded with the addition of the Mobile Market Pilot. For 10 weeks during the…
